Spicy Mango and Noodle Salad

Everything in this is raw apart from the noodles and it has so much TASTE! Just 20 minutes prep time… the perfect midweek dinner.

 

Ingredients:

1 large mango

1/2 red pepper

1/2 orange pepper

1/2 red onion

1 chunk of cucumber

100g mange tout

100g sugar snaps

1 big red chilli

1 spring onion

1 handful of cashews

1 small bunch of coriander

2 tablespoon of rice wine vinegar

1 tablespoon white wine vinegar

1 chunk of ginger

2 limes juiced

2 nests of vegan/vegetarian noodles depending on preference

 

 

Method:

1. chop red onion, peppers, cucumber and mango into long strips. Cut mange tout and sugar snaps in half. Place all in a bowl.
2. Cover the chopped veg with the juice of 2 limes, and the vinegar.
3. Boil the noodles till soft and allow to cool.
4. Chop the spring onion and cashews roughly. Chop the ginger and chilli finely. Chop the coriander roughly.
5. Add the ginger, coriander and chilli to the veg mix.
6. Combine the noodles and the veg mix.
7. Serve in bowls covered with spring onion and cashew!